At Banza, we believe that food can be as nutritious as it is delicious. That’s why we’re making chickpea-powered versions of all our favorites. With a whopping 23G of plant-based protein in every serving and 30% fewer net carbs than traditional pasta, now you can make every night a pasta night. Spaghetti & meatballs? Vegan mac & cheese? Fabulous fried rice? Banza is here for you, no matter what is on the menu. Our 17 shapes of pasta, five types of mac & cheese, and two versions of rice give you the perfect canvas to create a culinary masterpiece.

DELICIOUS TASTING PASTA: Chickpeas make delicious pasta – that’s why we used them to make Banza! Chickpeas have a mild taste and smooth texture so our pasta will look, cook, and taste just like the real deal.
MADE FROM CHICKPEAS: Banza packs in 23G of protein per serving and has 25% fewer carbs than wheat pasta. It’s also gluten free and vegan, making it a crowd-pleasing family fave.
A WEEKLY STAPLE: Keep a few boxes on hand and you’ll always have a canvas for a quick, easy, and protein-packed meal.
EVERYONE LOVES IT: You, your kids, the whole family — even Kristen Bell! Check out what our fans at TIME Magazine, the New York Times, Food & Wine Magazine, the Today Show, and Good Morning America have to say about us or scroll through the pictures we’ve been tagged in at @eatbanza on Instagram.
THE ORANGE BOX: You can’t miss Banza’s bright orange box in the pasta aisle! Find our 17 different shapes of Banza pasta at retailers such as Whole Foods, Target, Sprouts, Kroger, and more.